cookng

I love making chicken stew! And every time I make it, it is a little different. It's always a tomato and stock base alternating latin, m...

I made boring chicken adobo again. But John LOVES it! In case you guys want to do it, its easy...and you can use any kind of meat really.......

Heat the wok and start! -ginger, garlic and the dau se ( fermented black bean ) you can also use Lee Kum Kee Bean and garlic sauce ( ...