Tuesday, November 22, 2011

Simple fish tacos

This dinner takes less than 30 mins (if you're quick in the kitchen) to make and is so healthy! This has been our go to fish dinner recently and it is so easy to make! As with all our recipes we always stress that quality of ingredients is key to deliciousness! I use organic when possible and it makes a difference. You can also build with more salsas and toppings like shredded cheese or chipotle cream. I hope you all enjoy this fun and yummy meal!

Simple Fish Tacos

Heirloom tomato salsa
Sweet tomatoes 3 cups
Onion 1/4 cup small dice
Salt to taste
Cilantro a handful minced
Squeeze of lime
mix together!

Guacamole
2 ripe avocados
1/4 cup chopped onion
Salt to taste
Lemon 2 tbs
Mush avocados with fork,mix in rest

Tilapia
Pan fried with salt and pepper

Shredded cabbage

Whole wheat tortillas

4 comments:

john.spencer.paul said...

I want to try this one. What kind of fish is best? Thinking cod. And I do like the daring peppers- jalapenas!
Happy birthday. Enjoy!

Ma What's 4 dinner said...

Now that is my kind of taco! Looks fantastic!!!

Happy holidays!

Lots of yummy love,
Alex aka Ma What's for Dinner
www.mawhats4dinner.com

NAMOWENO said...

oh man i so think im going to do this tonight! we do both separately, never thought of doing it together! love!

Dara said...

Yum Yum! I love fish tacos in any variation. Great photos.