Friday, May 14, 2010

Mother's Day's Menu - Late Post

" Happy belated Mother's Day to the all the Mommies out there!! "
Sorry for the late posting.

Our Sunday Grillathon Menu for Mama Ng

Grilled Beer Infused Marinated Dancing Chicken
Marinated with Chinese marinade overnight, open your favorite beer and drink half,
insert the rest of the beer can in the bird
place on heated grill, covered and let it cook!

Grill Prosciutto Wrapped Sardines
seasoned with lemon juice
drizzled with truffle oil

Grill Baby Bak Choi

Grilled Young Red Snapper with
ginger, scallion, sesame oil, salt and pepper

look at them sizzle**

Great Purchase -
Charcoal Companion Grill Basket

Snow Crab Legs

We also had Steamers
Lemon always handy when it comes to grilling seafood

It was great night, Mom loved each dish.
She even cooked us some Chinese wine chicken which I did not have a chance to snap a picture

Ended the feast on a sweet note *
Creamy Chestnut Cake with fresh fruit

Hope you enjoyed this :)

7 comments:

Anncoo said...

WOW! Look at those yummy food really makes me drooling and that Mother's day cake looks pretty too ~ is it made by you?

hungrysmurf said...

Wowee! I love the sardines! Fish in a blanket?

Food For Tots said...

What a great feast for Mother's Day! Everything looks supertasty and overflows with TLC!

Angie's Recipes said...

What a grill feast! The shiny poultry looks very very tempting!

Peggy said...

That looks like such a delicious feast! I bet Mother's Day was great for you all!

Cheah said...

Wow, what an awesome spread! Can't help salivating!

lemonsandanchovies said...

Wow, I think my heart stopped when I saw the prosciutto-wrapped sardines. I love both--a lot--but I've never thought of putting them together. I would have done exactly the same thing by finishing them off with lemon. Yum! :-)